Valentine's Day
Prix Fixe Menu Priced At $199 Per Person
Book Reservations Here
Par Amour
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"Boca Oysters"
Rockefeller Style
3ea +$24
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Caviar
Golden Crouton, Giaveri Osetra
+$31
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Pommes Soufflés "1949"
a Maisonette Classic Revisited
+$16
First Course
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Foie Gras Torchon
Spiced Pear Compote, Brioche
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Kanpachi Crudo
Yuzu Ponzu, Fresno Chili, Prawn Sesame Crisp
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Arpège Salad
Walnut Praline, Champagne Shallot Vinaigrette
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Roasted Carrot & Lobster Salad
Maine Lobster, Truffle, Hazelnut
Second Course
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Boca Scallop
Caramelized Brussels Sprouts, Truffle, Vinaigrette
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Gnocchi Con Fonduta
Crispy Potato Dumpling, Winter Black Truffle, Taleggio Fondue
White Truffle Supplement +$95
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Kale & Ricotta Ravioli
Swiss Chard, Garlic, Breadcrumbs
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Mafaldine Con Bolognese
Dry-Aged Beef, Parmigiano Reggiano
Third Course
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Amish Chicken
Truffle Risotto, Heirloom Carrot
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Halibut
Parsnip Purée, Cauliflower, Grenobloise, Hazelnut
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Romanesco
Sorghum, Swiss Chard, Meyer Lemon, Pistachio
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"Filet Boca"
Maine Lobster, Fingerlings, Sauce Béarnaise
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Beef Wellington
Prosciutto, Mushroom Duxelle, Sauce Perigourdine
$165
serves 2
Dessert
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Candy Bar 3.0
Grand Cru Chocolate, Nougat, Brownie, Rocher, Hazelnut Ice Cream
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Exotic Riz Au Lait
Pineapple-Mango Compote, Coconut Nougatine, Passion Fruit Jus
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Maple Mascarpone Cheesecake
Cinnamon-Walnut Streusel, Caramel, Maple Tuile