An American in ParisAn American in Paris

May 16 - May 27

The Muse

Speaking to us in frescos and brocades, flourished facades and midnight jazz, Paris is a gift best shared.

In the City of Lights, you surrender to every passing sound, every daydream, every bite of food and sip of wine. You surrender until you understand that life is meant to be enjoyed slowly, that passion does not require a purpose. You feast on the energy of neighborhood bistros pulsating with timeless familiarity as you gather with dear friends and family.

The Experience

Chef David Falk invites you to explore Paris through his eyes as he brings the essence of this great city to your table. Revel in classic bistro fare shared family-style underneath Boca’s centuries-old French chandelier. As courses unfold and wine flows (follow chef’s pairings or select your own from the bistro list), the evening’s sole mantra will appear: joie de vivre.

Presenting An American in Paris—a joyful homage to bistro merriment.

Limited tickets are available as family-style bistro tastings in the dining room and at chef’s bar, as well as the Gordon Hue tasting with wine pairings from the cellar of Chef David Falk and his mentor.