Wicked Pre-Theater Menu

September 13—October 15
From "Defying Gravity" Pommes Soufflées to "Ruby Red" Beet Mezzaluna Salad, begin your enchanted evening at the Aronoff with four courses under the chandelier.

Chef David Falk's curated $49 theater menu will be served nightly, Tuesday—Saturday, during Wicked's run this September 13—October 15. 

Reserve your table online
or call our hosts at 513-542-2022 to plan your evening.